Kerala PSC Previous Years Question Paper & Answer

Title : JUNIOR INSTRUCTOR FOOD PROCESSING SECTOR INDUSTRIAL TRAINING DEPT
Question Code : A

Page:9


Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'JUNIOR INSTRUCTOR FOOD PROCESSING SECTOR INDUSTRIAL TRAINING DEPT' And exam conducted in the year 2015. And Question paper code was '042/2015'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.

page: 9 out of 12
Excerpt of Question Code: 042/2015

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The deficiency disorder caused by protein :
(4) சோள (ए) Beri-beri
(C) Kwashiorker (D) Night blindness

Which packaging material has less chance to decompose?
(ക ‏1٥8۰‎ (B) ‏تحمل‎
‎(¢) Aluminium (D) Waxed cardboard

Vacreation refers to :
(ಸ) Vacuum sterilization (B) Vacuum packaging
(C) Vacuum pasteurization (D) Vacuum creation

Freon 12 is used as :
(^) Stabilizer (B) Refrigerant
)0 Preservative (D) Antioxidant

The complete active enzyme, consisting of both the protein and the cofactor, is called :

(ക) Holoenzyme (B) Mobilized enzyme

(C) Immobilized enzyme (D) Sumo enzyme
Aflatoxins are produces by :

(ಗಿ) Rhizopus (ए) Ascomycota

(0 Aspergillus flavus (D) Saccharomyces

Time-temperature combination for Thermization :
(ಯ) 63-65°C for 15 sec (8) 68-670 (೧೯ 20 866
(0 70-75°C for 15 sec (D) 72°C for 15 sec

How much percentage of lactic starter is added in cultured buttermilk?

(ക) 2% B 3%
(0 1% (D) 4%
What is SWMA?
(ക Solid Waste Management Act (8) Solid Water Management Act
(0) State Waste Management Act (D) State Water Management Act
11 42/2018

(೫.7.೧.]

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