Kerala PSC Previous Years Question Paper & Answer
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Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'LECTURER IN FOOD SCIENCE KERALA COLLEGIATE EDUCATION' And exam conducted in the year 2015. And Question paper code was '165/2015'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
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The shape of haemoglobin is :
(^) spherical (B) elongated (C) rectangular (D) 8
The function of vitamin B - Complex is 25 :
(ಯ) Enzyme (8) Antioxidant (C) Coagulant (D) Co-enzyme
The bond angle for a water molecule is :
(ಡಿ) 45° (8) 75° (ര) 1055 (D) 135%
Which of the following groups requires the highest recommended daily intake of iron ?
(ക) Girls aged 4 - 7 years (8) Women aged 55 - 77 years
(೮) Girls aged 7 - 11 years (D) Women aged 18 - 35 years
A person has normal vision in bright conditions but cannot see clearly in dim light. Which of
the following vegetables is most effective in helping him to overcome the problem ?
(வ) Broad bean (8) Potato (C) Spinach (D) Green pepper
Richest source of iron is :
(A) Papaya (B) Mango (യ) Pomegranate (D) Dry karonda
Hot break system is followed in tomato processing to deactivate :
(ക) 607356 (8) Pectic Methyl Esterase
(C) Protopectinase (D) Polygalctouronase
Which of the following is a climacteric fruit 7
(A) Mango (8) Grapes (C) Litchi (D) Citrus
The green colour of green vegetables is lost during heating due to the production of :
(A) Carotenoids 8) Chlorophylls (C) Pheophytins (D) Flavenoids
Nonenzymatic browning in fruits is reduced by :
(A) SO, treatment (8) Vacuum treatment
(C) Osmotic dehydration (D) ^11 ० these
Which of the following has the highest alcohol content ?
(A) Beer (18) Wine (C) Cider (D) Whisky
165/2015 4 A
