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Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'HOSPITALITY ASSISTANT NCA EZHAVA/MUSLIM TOURISM DEPT PTA AND EKM' And exam conducted in the year 2014. And Question paper code was '082/2014'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
5
53.
54.
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59.
60.
Cider is made from :
(ಗ)
(0)
Apples
Chicken
Morel is a type of :
{A) Cheese
(0) Sauce
Which of the fallowing ie an example for cheeso?
ക
0)
Chateau
Perrier
What is a Consommé?
८) Thick Soup
(C) Thin Soup
Which of the following is a sausage?
ക
(0)
Homard
Brie
Who is the Tourism Minister of Kerala?
[ക Shri A K. Antony
(2) Shri Vayalar Ravi
10) Shri AP, Anilkumar
(1) Shri Jaipal Reddy
Vintage indicates the of a Wine,
)۸
(0)
Year
Chateau
National fruit of India :
(3)
(0)
Mango
Jackfruit
Who is the Tourism Minister of India?
(ಡಿ)
0
Dr. K. Chiranjeevi
Shri. Manmohan Singh
(B}
11)
031
(1)
(8)
(ப்)
(8)
(1))
(1)
(D
(8)
(1)
50-100
Grapes
Mushroom
Lettuce
Cheddar
Grand Mariner
Clear Soup
Cream Soup
Chipolata
Camembert
Name
Colour
Orange
Pomegranate
Shri A K. Antony
Shri. Rahul Gandhi
82/2014
12.0