Kerala PSC Previous Years Question Paper & Answer
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Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'HOSPITALITY ASSISTANT NCA EZHAVA/MUSLIM TOURISM DEPT PTA AND EKM' And exam conducted in the year 2014. And Question paper code was '082/2014'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
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hygiene is associated with the study of the causes and prevention of illness
assaciated with eating eontaminated food.
(ക) 10% (B} Contamination
(0) DBacteria (1)) Medical
bacteria causes salmonellosis.
(ക) Staphylococeus (B} Salmonella
{C) Saccharomyces (D} Clastridium Botulinum
The transfer of bacteria from contaminated food to another foods is called —
contamination,
(A} Food (31 Cross
0 Kitchen (1)) Bacterial
11೧101 810/7 should keep the length of their hair :
(A) ட (B) Leong
{८1 Wide 10) Very Long
In a hotel, meat is stored .ب دس room,
(A} 11% (B) Store
(0) 8 (D} Beverage
Hands should be washed in hot water with the help of a nail സല ബി ഉ ರರ,
2080.
(ಗಿ) Fungicidal (B) Bactericidal
iC) Pesticide (2) Domestic
Men ghould do shaving on a ————— basis.
(ಗಿ) Weekly (Bl Fortnightly
(C) Monthly (1) Daily
Mayonnaise and raw eggs may contain bacteria.
(A} Staphylococcus (B) Salmonella
(C) Clostridium (D) Saccharomyces Boulardii
is an example of a common pest found in kitchen,
(^) Peslicide (B) عمط
)0( டின் (10 Horse
7 814
[P.T.0.)
