Kerala PSC Previous Years Question Paper & Answer
Page:5
Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'LABORATORY TECHNICAL ASSISTANT DAIRYING AND MILK PRODUCTS VOCATIONAL HIGHER SECONDARY EDUCATION' And exam conducted in the year 2015. And Question paper code was '050/2015'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
84, Adulteration of milk with water can be tested by :
(ക) Lactometer (B) Specific gravity bottle
(0) Butyrometer (D) (A) and (B)
35. Greenish colour of whey is due to:
(ಗಿ) Xanthine oxidase (8) Riboflavin
(C) Carotene (D) All the above
36. A hard variety of cheese
(&) Cheddar (B) 00088
(0) Paneer (D) None
87. By-product obtained during butter making :
(ಗಿ) whey (ए) buttermilk
cream (D) casein مم
38. Heart of the HTST system :
(A) FDV (B) STLRC
(C) FCBT (D) Final Heating Section
39. An acid coagulated milk product :
(A) 41108 (B) Shrikhand
(C) Paneer (D) Curd
40, A fermented milk product :
(A) Chhana (B) Peda
(0 Gulab Jamun (D) Shrikhand
41. Indian buffaloes belong to the group !
(^) Bosbubalis (B) Bosindicus
(@) Bostaurus (D) None
A 2 50/2015
[P.T.O.]
