Kerala PSC Previous Years Question Paper & Answer

Title : LABORATORY TECHNICAL ASSISTANT CATERING AND RESTAURANT MANAGEMENT VOCATIONAL HIGHER SECONDARY EDUCATION
Question Code : A

Page:5


Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'LABORATORY TECHNICAL ASSISTANT CATERING AND RESTAURANT MANAGEMENT VOCATIONAL HIGHER SECONDARY EDUCATION' And exam conducted in the year 2014. And Question paper code was '151/2014'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.

page: 5 out of 11
Excerpt of Question Code: 151/2014

A:-Right of the cover
B:-Top of the cover
C:-Left of the cover
D:-Centre of the cover
Correct Answer:- Option-D
Question36:-The enzyme which acts as a meat tenderizer
A:-Pectin
B:-Gelatin
C:-Dextrin
D:-Papain
Correct Answer:- Option-D
Question37:-Which of the following is not a blue-vein cheese 7
A:-Emmenthal
B:-Gorgonzola
C:-Roque forte
D:-Stilton
Correct Answer:- Option-A
Question38:-A thick strong coffee heavily laced with cardamom
A:-Irish coffee
B:-Cona coffee
C:-Turkish coffee
D:-Indian coffee
Correct Answer:- Option-C
Question39:-Spaghetti, spirelli, vermicelli, tagliatelli and which may come next 7
A:-Fettucine
B:-Mortadella
C:-Pepperoni
D:-Minestroni
Correct Answer:- Option-A
Question40:-Which of the following is a cut of mutton 7
A:-Rump
B:-Sirloin
C:-Supreme
D:-Saddle
Correct Answer:- Option-D
Question41:-Greenish parts of potatoes may
A:-Make food richer
B:-Make food poisonous
C:-Make food colourful
D:-Make food tastier
Correct Answer:- Option-B
Question42:-Which is an odd one 7
A:-Prawn bisque
B:-Sea food chowder
C:-Sea food gumbo
D:-Sea food cocktail
Correct Answer:- Option-D
Question43:-Fugu is a poisonous
കസ്‌
B:-Mushroom
C:fish
D:-None of these
Correct Answer:- Option-C
0५65044: -6॥
A:-Pan cake
B:-Soup
C:-Pastry
D:-None of these
Correct Answer:- Option-A

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