Kerala PSC Previous Years Question Paper & Answer

Title : Food Safety Officer (SR for SC/ ST)
Question Code :

Page:4


Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'Food Safety Officer (SR for SC/ ST)' And exam conducted in the year 2022. And Question paper code was '091/2022/OL'. Medium of question paper was in Malayalam or English . Booklet Alphacode was ''. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.

page: 4 out of 13
Excerpt of Question Code: 091/2022/OL

(वत
1
Correct Answer: Option-D

‘Question25:-Indian Evidence Act came into force on
‘A-30" November, 1872
Bet" September, 1872

2-2" October, 1872

D-None of the above
Correct Answer:- Option ®
Question26:-Risk assessment, risk management, risk communication are the general principles of
‘Ac Hazard analysis
B:-Food Safety Act
-D-Hazard characterization
Correct Answer:- Option ®
Question27:-FSSAI launched "Clean Street Food" project to raise the safety standards of foods sold on streets across
கரியாக
B:-Chennai
C-New Delhi
D:-Bangalore
Correct Answer:- Option-C
Question28:-No court shall take cognizance of an offence under FSS Act after the expiry of the period of_ from the date of commission of an offence,
‘A-One month
B:-Five months
C-One year
D:Two years
Correct Answer:- Option-C
Question29:-The punishment for carrying out a business without licence is
‘AS lacs fine and 6 months imprisonment
Bs-L lac fine and 3 months imprisonment
C:2 lacs fine and no imprisonment
De lac fine and no imprisonment
Correct Answer:- Option-é
‘Question30:-In which state FSSAI has launched the first “Verified Milk Vendors Scheme* to bring unorganized milk suppliers under one programme ?
‘AcUttar Pradesh
B:-Rajasthan
CeAndhra Pradesh
D-Gujarat
Correct Answer:- Option-D
Question31::Which of the following statement is/are correct about Nisin 7
i. Nisin is a food bio-preservative
ic Ibis produced by strains of Lactococcus lactis sub spp lactis and generally recognised as
safe substance.

li, tis a broad spectrum antibiotic with wide spectrum of activity against food
spoilage/pathogeric organisms.

‘A-Only (i and ii)
B-Only (i and ii)
C-Only (ii and ii

D-All of the above (i, ii and ii)
Correct Answer: Option:
‘Question32:-Which of the following statement is wrong about the effect of Homogenization of milk ?

കുന്നം colour becomes whiter

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Food Safety Officer (SR for SC/ ST) : Video