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Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'LABORATORY TECHNICIAN KERALA DAIRY DEVELOPMENT' And exam conducted in the year 2018. And Question paper code was '117/2018'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
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117/2018
Father of White Revolution in the world
A} Dr. M.S. Swaminathan B) Mr. Paul Hollins
C) Dr. Varghese Kurien D} Dr. Arun Krishnan
National Dairy Research Institute is located in
A} Guijarat B) Bhopal
C) Kamal D) Bangalore
is a platform test practiced in dairy plants.
A} Clot on Boiling Test B) lodine Test
C) Coliform Test D) Phosphatase Test
Moisture percentage of cottage cheese is not more than
A) 80% B) 40% C) 60% D) 70%
Stabilizers are added in the ice cream to
A} Produce smoothness in body and texiure
B) Toimprove keeping quality of ice cream
C) To keep ice cream in stable temperature
D} Toimprove taste of ice cream
contains 10 principles that introduce employees to critical behaviour to
maintain good manufacturing practices in dairy plants.
A) HACCP B) ISO
C) FSSAl D} GMP
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