Kerala PSC Previous Years Question Paper & Answer
Page:10
Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'TECHNICAL SUPERINTENDENT DAIRY KERALA CO OPERATIVE MILK MARKETING FEDERATION LTD' And exam conducted in the year 2018. And Question paper code was '019/2018/OL'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
A:-E.Coli
B:-Salmonelle typhi
C:-Clostridium sp
D:-Aspengillus
Correct Answer:- Option-C
Question88:-The component responsible for fishy flavour in butter is
A:-Diacetyl
B:-Methyl ketone
C:-Lactic acid
D:-Trimethyl amine
Correct Answer:- Option-D
Question89:-1 TR is KJ/min.
1ھ
B:-111
6:1
0:-11.1
Correct Answer:- Option-A
Question90:-The density of Gerber sulphuric acid is
A:-1.84
D:-0.981
Correct Answer:- Option-B
Question91:-Which among the following is not mentioned in Food Safety Standards - 10th amendment regulation 20167
A:-Listeria monocytogenes
B:-Shigella sp
C:-Cronobacter sp
D:-Bacillus cereus
Correct Answer:- Option-B
Question92:-Camel milk is closet to human mother's milk. Where is the ICAR - National Research Centre on Camel located?
A:-Mathura
8 aner
C:-Raipur
D:-Mehsana
Correct Answer:- Option-B
Question93:- has become the first in India's food industry to start a fully automated bio CNG generation and
bottling plant to e energy from ETP.
A:-Coke India Ltd
B:-Nestle India
கய
D:-Danone - Yakult India
Correct Answer:- Option-C
Question94:-Cheese prepared from whey is
A:-Parmesan
B:-Ricotta
C:-Brie
D:-Gorgonzola
Correct Answer:- Option-B
Question95:-The whey protein fraction absent in human milk is
A:-alpha lactalbumin
B:-lactanins
C:-lactoperoxidase system
D:-beta lactoglobulin
Correct Answer:- Option-D
Question96:-European number of camrageenan is
A:-404
B:-405
C:-406
D:-407