Kerala PSC Previous Years Question Paper & Answer

Title : Vocational Teacher - Catering - Restaurant Management
Question Code : A

Page:6


Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'Vocational Teacher - Catering - Restaurant Management' And exam conducted in the year 2015. And Question paper code was '017/2015/OL'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.

page: 6 out of 6
Excerpt of Question Code: 017/2015/OL

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6 of 6

ಟ್ಟ
Desist Sauce
Correct newer Opton-B
ಲ ಜ್‌ ಜ್‌ 106
കി

ഷനി
Di-Soup Service
‏0تس‎
‎‘Questons3-Banqust means:
ഖം ഷേ

त Catering
‏سيق‎ വരമ
Correct newer Option-C
‘Questondd-The mininum space betwen two sprigs should be
‘Sea feat
--
‏مم مر‎

Correct 0
മിഥില ര്‌
കടം
Correct Answer Option-C
യം national dink of
ಶಟಟ
படிவம்‌
ವಿದ
Correct newer Option-C
Queston97.-Aceompaninent for Prawn cocktal
BeRoasted Gravy
ഷിക

ജിയ ദോ
മേഘം ഓര ജമ ‏ا میا لہ رتا عمفہ ناما کہ‎
ಗಯ.
‏سو‎
‎ಹ
‎மறவ
‎Correct newer Opton-D
[email protected] consommé thickened with tapioca garnished with Nlennes of ehicken,quancles and shredded letuce
മി

Correct ദോ
‘Question 100 The origin of Gazpacho soup I from
வமர.
ಗಿಯೂ
ഷം
‏تی‎ कण

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10/08/2015 11:58 PM

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Vocational Teacher - Catering - Restaurant Management : Video