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Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'LECTURER IN HOMESCIENCE FOOD AND NUTRITION COLLEGIATE EDUCATION' And exam conducted in the year 2015. And Question paper code was '148/2015'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
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A facultative aeroba potent to cause food poisoning :
(ക) Clostridium botulinum (8) Bacillus cereus
(C) Staphylococcus aureus (D) Clostridium perfringens
Carbohydrates from foods are utilised by :
(ക Coliforms (8) Pseudomonas
(¢) Staphylococcus (D) Streptococcus
Leukocidin, a toxin produced by bacteria can cause :
(A) Dysentry (B) Destroys WBC
(C) Cause hyper oestrogen effect (D) Inhibits protein synthesis
Cereal grains and by-products are not infected by :
(ക Fusarium tricintum (B) Aspergillus flavus
(C) Claviceps purpurea (D) Stachybotrys atra
insecticide sprayed on tomatoes can be removed by washing with 2% salt
water and cooking for 15 minutes.
(ക) Malathion (B) Chloropyritos
(C) Quinalphos (D) Cypermethrin
The compound used to maintain stability of Iodine in double fortified salt is:
(മ) Potassium Iodate (B) Ferrous Sulphate
(@) Sodium Hexameta Phosphate (D) Sodium Aluminium Silicate
In communication process :
[Sender Receiver]
Conveys
(ക) Message (®) Feed back
(C) Adoption (D) Awareness
The Hira Ata Declaration 1978 emphasised on the need for :
(A) Dissemination of information
(B) Changing human behaviour
)© Individual and community participation
(D) Achievement of community health
Incidence of disease can be obtained by :
(A) Case control studies (B) Cross sectional studies
(C) Longitudinal studies (D) Descriptive studies
9 148/2015
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