Kerala PSC Previous Years Question Paper & Answer
Page:8
Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'STEWARD SC DEVELOPMENT TVM KLM KTM KKD KNR KSGD DISTRICTS' And exam conducted in the year 2014. And Question paper code was '064/2014'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
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7811730587 18 8 :
(4) Head Waiter
(C) Wine
Burnishing Machine is used to :
(A) Chop Vegetables
(C) Extract juice from fruits
Apollinaris is a :
(4) Seafood
(0 Sauce
Bishops maitre is :
(ಗ) Service Tray
(C) Napkin Folding
Caviar is :
(^) Salted roe of sturgeon fish
(C) Vegetable
French Onion Soup is garnished with :
മു Boiled Vegetables
{C) Cream
Grenadine Syrup is made from :
(ಹ) Guava
(C) Raspberry
Cabernet Sauvignon is a variety 01 :
(A) Chicken
(८) Cheese
In a Champagne bottle, Doux means :
കര 10%
(0 8
64/2014 10
(0)
D)
(0)
D)
छ)
D)
छ)
D)
(0)
(D)
രു
(D)
08)
യ
D)
(0)
തു
Soup
Cheese
Clean Silver ware
Burn Plastic Waste
Mineral Water
Fruit juice
Bottle Opener
Table Cloth
Fruit
Cut of Mutton
Salad ل
Melba Toast
Pomegranate
Grapes
Fish
Grape
Sweet
New
