Kerala PSC Previous Years Question Paper & Answer
Page:4
Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'LIVESTOCK INSPECTOR GR II ANIMAL HUSBANDRY' And exam conducted in the year 2015. And Question paper code was '009/2015/OL'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.
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4 7
Acgradingup
അട breeding
Cline breeding
D:-out crossing.
Correct Answer:- Option B
Questiond5+According 10 PFA rules, milk containing a minimu of 1.5% fat and 9% SNF is
കര്മം ബിം
മദി
ടേഭ്മധദ്ദധര്ട സം
20೦೦೫೫1206 ೫1%
Correct Answer:- Option-A
0೨500746: 00/10 calving, the rupture of first water bag indicates
Avbeginning of first stage
Bubeginning of second stage
Cobeginning of third stage
Di-end of second stage
Correct Answer:- Option B
Questiond 7:The rumen activity in calves begin by the ಚ್ತ
ட months
B:-1-2 months
೦:2-4 ೫೦೫೭5
2-4-6 ೫೦೫೫೩.
Correct Answer:- Option-D
Questiond8:The ideal annual culling percentage in cows should be
۸96
26
06
2:-30%
Correct Answer:- Option-C
Questiond9:The enzymatic digestion in ruminant stomach occurs at
Avabomasum
Beomasum
Coreticulim
D:rumen
Correct Answer:- Option-A
Question50:The nutrient which is needed in largest quantity by the animals is
Asprotein
Bufat
Ccarbohydrate
D:-minerals
Correct Answer:- Option-C
Questions 1-Which of the following feed ingredient has the highest amount of crude protein?
Ax-cotton seed cake
Bu-ground nut cake
Coyellow maize
D:-cow pea
Correct Answer:- Option B
Question52:A leguminous fodder is
۸-00 3
Bosignal grass
Comaize
D:-cow pea
Correct Answer:- Option-D
Questions3-peak yield in cattle is obtained by
५-30-90 days after calving
B:-20-50 days after calving
€570-100 days after calving
D:-90-120 days after calving
Correct Answer:- Option-A
ಮ is not related to clean milk production?
Aswashing udder with iodophore
Budiscarding foremilk
Crusing hooded milking لتقم
D:-none of the above.
Correct Answer:- Option-D
Question55-According to PFA rules, cow milk in Kerala should contain
4:-3% 1 and 8% SNF
B:-3% fat and 8.5% SNF
C5:3.5% fat and 8.596 57
0:-3.5% fat and 8% SNF
Correct Answer:- Option-C
Questions6:Milk sugar is
Acmaltose
Bulactose
೦-೦೫೫
Delactalbumin
Correct Answer:- Option B
Question57:The most common method used for pasteurisation of packed milk obtained in the market is
AHTST system
छपा जण
एणा जथ
D:-sterilization
Correct Answer:- Option-A
Question58:According 10 PFA rules, cream should contain a milk fat percentage of
۸0
20
೦:25
2:99.
Correct Answer:- Option-C
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05/25/2015 03:03 ೫೫1