B:-197.3 million

C:-75 million

D:-185.6 million

Correct Answer:- Option-B

Question49:-The one of the heaviest breed of Indian buffaloes with native of Saurashtra and they are also known as
'Bhavangri'. Name of the breed is
A:-Jaffarabadi
B:-Mehsana
C:-Surti
D:-Murrah
Correct Answer:- Option-A
Question50:-The time and temperature combination for ‘Ultra high temperature’ method of sterilization in milk is
A:-108 - 111°C for 25-30 minutes
B:-63-80°C for 30 minutes
C:-72°C for 15 seconds
D:-135-150°C for few seconds
Correct Answer:- Option-D
Question51:-The cryo protectant for spermatozoa used in the frozen semen of bull is
A:-Liquid nitrogen
B:-Egg yolk eitrate
C:-Glycerol
D:-Sodium citrate
Correct Answer:- Option-C
Question52:-'Streptococcus lactics' is one of the most important micro organisms in dairy industry which comes under the
group
A:-psychrotrophic bacteria
B:-mesophilic bacteria
C:-psychrophilic bacteria
D:-thermoduric bacteria
Correct Answer:- Option-B

Question53:-According to Food Safety and Standards Authority of India (FSSAI) the minimum 'REICHERT value' for ghee in
Kerala is

C:-24

D:-26
Correct Answer:- Option-D
Question54:-The highest milk producing state in India is
A:-Uttar Pradesh
B:-Rajasthan
C:-Andra Pradesh
D:-Gujarat
Correct Answer:- Option-A
Question55:-The addition of vitamins and minerals to the milk is known as
A:-Standardisation
-Fortification
C:-Condensation
D:-Homogenisation
Correct Answer:- Option-B
Question56:-'Khoa' is a milk product which comes under
A:-Fermented milk product
B:-Coagulated milk product
C:-Frozen milk product
D:-Heat desicated milk product
Correct Answer:- Option-D
Question57:-The size of fat globules is the homogenised milk is
A:-0.2-2 um

C:-1-10 ന
D:-2-5 um