Kerala PSC Previous Years Question Paper & Answer

Title : Dairy Farm Instructor (SR for ST) Kerala Dairy Development
Question Code : A

Page:7


Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name ' Dairy Farm Instructor (SR for ST) Kerala Dairy Development ' And exam conducted in the year 2020. And Question paper code was '11/2020/OL'. Medium of question paper was in Malayalam or English . Booklet Alphacode was 'A'. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.

page: 7 out of 13
Excerpt of Question Code: 11/2020/OL

‎million‏ كج
‎D:185.6 million‏
‎Correct Answer: Option ®‏
‎‘Question49:-The one of the heaviest breed of Indian buffaloes with native of Saurashtra and they are also known as ‘Bhavangr'. Name of the breed is‏
|
مدهو ‎न‏
‎ധ്‌‏
‎DeMurrah‏
‎Correct Answer:- ೦೧000‏
‎QuestionS0:-The time and temperature combination for ‘Ultra high temperature’ method of sterilization in milk is‏
‎111°C for 25-30 minutes‏ - ۵:108
‎B:-63-80°C for 30 minutes‏
‎for 15 seconds‏ 7270(
‎D-135-150°C for few seconds‏
‎Correct Answer:- Option-D‏
‎QuestionS1:-The cryo protectant for spermatozoa used in the frazen semen of bull is‏
‎‘Ac Liquid nitrogen‏
‎B:-Egg yolk eitrate‏
‎೮/೫‏
‎citrate‏ 5001077
‎Correct Answer: Option-C‏
‎QuestionS2:~Streptococcus (ധി is one of the most important micro organisms in dairy industry which comes under the group‏
‎‘Acpsychrotrophic bacteria‏
‎B:-mesophilic bacteria‏
‎C=psychrophilic bacteria‏
‎D-thermoduric bacteria‏
‎Correct Answer: Option ®‏

‎‘QuestionS3:-According to Food Safety and Standards Authority of India (5581) the minimum ‘REICHERT value! for ghee in Kerala is

‎Correct Answer:- Option-D
QuestionS4:-The highest milk producing state in India is,
ಸಟ Pradesh
B:-Rajasthan
CeAndra Pradesh
D-Gujarat
Correct Answer:- ೦೧000
QuestionS5:-The addition of vitamins and minerals to the milk is known as
‘Ac Standardisation
B:-Fortifcation
C-Condensation
D-Homagenisation
Correct Answer: Option ®
‏ںہ‎ is 3 milk product which comes under
‘Ac Fermented milk product
B:-Coagulated milk product
യ milk product

‎D:-Heat desicated milk product

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