Kerala PSC Previous Years Question Paper & Answer

Title : Technical Assistant Grade II (SR for ST only)
Question Code :

Page:5


Below are the scanned copy of Kerala Public Service Commission (KPSC) Question Paper with answer keys of Exam Name 'Technical Assistant Grade II (SR for ST only)' And exam conducted in the year 2023. And Question paper code was '108/2023/OL'. Medium of question paper was in Malayalam or English . Booklet Alphacode was ''. Answer keys are given at the bottom, but we suggest you to try answering the questions yourself and compare the key along wih to check your performance. Because we would like you to do and practice by yourself.

page: 5 out of 19
Excerpt of Question Code: 108/2023/OL

D:-None of these
Correct Answer:- Option-C

Question22:-To make a good jelly is most essential constituent.

A:-Sugar
B:-Pectin
C:-Water
D:-Acid
Correct Answer:- Option-B
Question23:-In Food Preservation, irradiation is used for
A:-Sprout inhibition
B:-Insect disinfestations
C:-Both 1 and 2
D:-None of these
Correct Answer:- Option-D
Question24:-In high pressure processing, food products are packed in
A:-Aseptic packages
B:-Flexible or semi rigid package
C:-Both 1 and 2
D:-None of these
Correct Answer:- Option-C
Question25:-The storage properties of oils are improved by addition of
A:-Antioxidants
B:-Colour
C:-Stabilizers
D:-Flavour
Correct Answer:- Option-A
Question26:-In Squash preparation, the juice content should be
A:-Less than 25 percent
B:-More than 25 percent
C:-25 percent
D:-Both 2 and 3

Correct Answer:- Option-D

Question27:-Which of the following do not consist the pulse processing?

A:-Soaking
B:-Peeling

C:-Chemical application

Similar Question Papers

Ask Question

(Press Ctrl+g to toggle between English and the chosen language)


Questions & Answers

Technical Assistant Grade II (SR for ST only) : Video